Tough As Nails

A pelleted hoof supplement designed to provide beneficial nutrients essential to strong and healthy hoof growth.
• Biotin – many horses have genetically poor hoof quality. Research studies show improvement in many horses over a period of months with biotin.
• Calcium – Involved in cross-linking of hoof proteins. If diet is deficient in calcium, hoof structure can be impaired.
• Iodine – Can act as anti-fungal agent at higher levels. Field observations suggest oral iodine may help resolve white line disease.
• Organic minerals – Organic sources of certain minerals, especially zinc and copper, are absorbed more readily than inorganic sources. Zinc and copper work with enzymes important in developing and maintaining hoof structure.  Methionine/Cystine – Sulfur containing amino acids, when in the correct balance with other amino acids, can improve hoof quality and growth.
• 11 Lb. bag

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INGREDIENTS: Dehulled Soybean Meal, Ground Extruded Whole Soybeans, Flaxseed Meal, Wheat Middlings, Dehydrated Alfalfa Meal, Lecithin, L-Lysine, Methonylsulfonylmethane, DL-Methionine, L-Threonine, Cane Molasses, Esters of L-Ascorbic Acid, Calcium Carbonate, Soybean Oil, Dried Whey, Zinc Sulfate, Ferrous Sulfate, Manganese Sulfate, Copper Sulfate, Ethylenediamine Dihydriodide, Cobalt Sulfate, Biotin, Salt, Lignin Sulfonate, Magnesium Oxide, Choline Chloride, Potassium Sulfate, Magnesium Sulfate, Potassium Chloride, Thiamine Mononitrate, Pyridoxine Hydrochloride, Carotene, Zinc Amino Acid Complex, Copper Amino Acid Complex, Manganese Amino Acid Complex, Cobalt Glucoheptonate, Vitamin A Supplement, Vitamin E Supplement, Vitamin D Supplement, Folic Acid, Vitamin B-12 Supplement, Pantothenic Acid, Niacin, Riboflavin, Sodium Selenite, Selenium Yeast, Active Dry Saccharomyces cerevisiae Yeast, Yeast Extract, Hydrated Sodium Calcium Aluminosilicate, Bentonite, Diatomaceous Earth, Calcium Propionate (a preservative), Silicon Dioxide, Dried Lactobacillus acidophilus Fermentation Product, Dried Lactobacillus casei Fermentation Product, Dried Enterococcus faecium Fermentation Product, Dried Bifidobacterium thermophilum Fermentation Product, Dried Aspergillus niger Fermentation Product, Propionic Acid (a preservative), Iron Amino Acid Complex and Natural and Artificial Flavor.

GUARANTEED ANALYSIS:

Crude Protein (Min.).....................................................................20.00%

Lysine (Min.)..................................................................................3.30%

Methionine (Min.)...........................................................................3.10%

Methionine & Cystine (Min.)..........................................................3.30%

Threonine (Min.) ............................................................................0.65%

Crude Fat (Min.).............................................................................6.00%

Crude Fiber (Max.).......................................................................11.00%

Calcium (Ca) (Min.) .......................................................................0.75%

Calcium (Ca) (Max.).......................................................................1.25%

Phosphorus (P) (Min.).....................................................................0.50%

Salt (NaCl) (Min.)...........................................................................1.00%

Salt (NaCl) (Max.)..........................................................................1.50%

Potassium (K) (Min.)......................................................................1.50%

Magnesium (Mg) (Min.).................................................................0.40%

Copper (Cu) Min)....................................................................... 540 ppm

Zinc (Zn) (Min.) ....................................................................... 1470 ppm

Manganese (Mn) (Min.).............................................................. 750 ppm

Cobalt (Co) (Min.)........................................................................ 10 ppm

Iron (Fe) (Min.)......................................................................... 1000 ppm

Iodine (I) (Min.)............................................................................ 32 ppm

Selenium (Se) (Min.) ................................................................. 1.50 ppm

Vitamin A (Min.)..................................................................30,000 IU/lb

Vitamin D (Min.)....................................................................2,500 IU/lb

Vitamin E (Min.) .......................................................................500 IU/lb

Vitamin C (Min.).................................................................... 2715 mg/lb

Biotin (Min.)...............................................................................80 mg/lb

Thiamine (Min.)..........................................................................30 mg/lb

Riboflavin (Min.)..........................................................................9 mg/lb

Choline (Min.)........................................................................ 2260 mg/lb

Inositol (Min.)......................................................................... 2260 mg/lb

Omega 6 fatty acids (Min.).......... ...................................................3.00%

Omega 3 fatty acids (Min.)........... ..................................................1.00%